Sushi King
But, forging ahead, confident in my source and hungry for sushi, I waited for about 20 minutes just to get a seat at the sushi bar. All of this was well worth it. The yellowtail was amazing (fancily cut with a long thin piece dangling off the rice). Melt-in-your-mouth toro. Good albacore. Another treat of the evening was the spicy yellowtail roll with mayo. I think I may have special ordered something because I watched as he choppped the yellowtail and mixed it in with the spice and mayo right in front of me. You can't get a much fresher roll than that--and with a phenomenal result.
So, brave the name, brave the eye-raising and snickers from your friends. Go to Sushi King. Just remember to dress in layers.
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